November 29, 2002, Newsletter Issue #75: Holiday Gifts

Tip of the Week

Fanny Farmer Fudge

4-1/2 cups sugar
1 13-oz. can evaporated milk
2 sticks butter
12-oz. pkg. chocolate chips
6-oz. pkg. chocolate chips
1 square unsweetened chocolate, chopped
1 tsp. vanilla

Combine sugar and milk in heavy saucepan and bring to a rolling boil. Stir constantly during this time, as the milk can burn easily. Boil 10 minutes, stirring constantly. Place remaining ingredients except vanilla in a large bowl. Pour the sugar/milk mixture over and beat and blend until everything is melted and smooth. Add vanilla and beat. Pour into 9x13" buttered pan and let cool.

About LifeTips

Now one of the top on-line publishers in the world, LifeTips offers tips to millions of monthly visitors. Our mission mission is to make your life smarter, better, faster and wiser. Expert writers earn dough for what they know. And exclusive sponsors in each niche topic help us make-it-all happen.

Not finding the advice and tips you need on this Dessert Tip Site? Request a Tip Now!


Guru Spotlight
Lynne Christen