November 6, 2009, Newsletter Issue #302: No Bake Fudge Cookies
Tip of the Week
No Bake Fudge Cookies
2 cups sugar
1/2 cup butter
1/4 tsp. salt
3 Tbsp. cocoa
1/2 cup milk
1/2 cup peanut butter
1 tsp. vanilla
3 cups oatmeal
Mix sugar, butter, salt, cocoa and milk in heavy saucepan. Bring to a boil over medium heat and boil and stir for 1 minute. Remove from heat. Add peanut butter and vanilla and mix well. Stir in oatmeal. Let cool for a few minutes. Then drop by spoonfuls onto waxed paper and allow to set before storing. You may need to reshape the cookies with your fingers as they cool.
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