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June 27, 2008, Newsletter Issue #232: Super Easy Caramel Sauce
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Tip of the Week
For a super easy caramel sauce, combine 1 package of vanilla caramels, unwrapped, with 1 cup of light cream. Melt in the microwave on medium power for 3 minutes and stir. Return to microwave and heat on medium for 1 minute intervals, stirring after each minute, until caramels are melted and smooth.
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