Conversions for Dry Measures


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There are three different standards of measurements - American, Metric, and British Imperial For dry measures the conversions are as follows: flour- 1 cup = 150 grams = 5 oz. granulated sugar- 1/2 cup = 85 grams = 3 oz. powdered sugar- 1/2 cup = 40 grams = 1 1/3 oz. brown sugar- 1/2 cup = 80 grams = 2 2/3 oz.

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