Read this tip to make your life smarter, better, faster and wiser. LifeTips is the place to go when you need to know about Cheesecake and other Dessert topics.
When making cheesecakes, be sure that your cream cheese is thoroughly softened before you begin mixing. If the cheese isn't soft, it will never completely blend with the other ingredients and the finished product will be lumpy.
|Jennifer Mathes, Ph.D.|