Read this tip to make your life smarter, better, faster and wiser. LifeTips is the place to go when you need to know about Holidays and other Dessert topics.
Make your favorite brownies and cool them completely. Using a heart-shaped cookie cutter, cut out hearts and place them on a wire rack. Then make a chocolate ganache. Bring 1 cup heavy cream to a boil, then pour over 1 12-oz. pkg. of semisweet chocolate chips. Stir until blended and smooth. Using a ladle, pour the ganache over the brownie hearts to coat completely. When the ganache is cool, decorate with candies, decorator icing, and white and dark chocolate.