Mixed Berry Cobbler

Read this tip to make your life smarter, better, faster and wiser. LifeTips is the place to go when you need to know about Crockpot and other Dessert topics.

Do you have a recipe for a berry crockpot cobbler?

Mixed Berry Cobbler

1 16-oz. pkg. frozen blackberries, thawed
1 16-oz. pkg. frozen mixed unsweetened berries, thawed
1 16-oz. pkg. frozen unsweetened peach slices, thawed
3/4 cup sugar
1-1/3 cups flour
3 Tbsp. brown sugar
1-1/4 tsp. baking powder
1/8 tsp. nutmeg
1/8 tsp. salt
6 Tbsp. butter
1/2 cup heavy cream
1 tsp. vanilla

Do not drain fruits when thawed. In a 4 quart crockpot, combine thawed fruits with their juices, sugar and 1/3 cup flour and mix well. Cover and cook on high for 1 hour, then stir well.

In medium bowl, combine 1 cup flour, brown sugar, baking pwoder, nutmeg and salt and blend well. Cut in butter until fine crumbs form. Add cream and vanilla and mix gently until a dough forms. Drop spoonfuls of dough on top of the hot fruit mixture. Cover crockpot and cook on high for 1-1/2 hours, until cobbler topping is cooked through. Serve warm.

   

Comments

Nobody has commented on this tip yet. Be the first.



Name:


URL: (optional)


Comment:


Not finding the advice and tips you need on this Dessert Tip Site? Request a Tip Now!


Guru Spotlight
Jolyn Wells-Moran