The holidays are a magical time. No matter how hard you try, your waistline expands. That`s magic to me!

Here is a tip to help you not perform *too much* magic this Holiday Season:
When baking cakes or muffins that use vegetable oil, you can substitute applesauce to lower the fat content without compromising taste or texture. You can also use prune puree. The prune puree works better for chocolate cakes because it has a richer flavor than the applesauce.

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