Read this tip to make your life smarter, better, faster and wiser. LifeTips is the place to go when you need to know about Frosting and Toppings and other Dessert topics.
Seven Minute Icing
This icing is an easier version of Boiled White Icing. Use a hand mixer if you have one, to beat the frosting over the simmering water.
2 egg whites
1-1/2 cups sugar
5 Tbsp. cold water
1/4 tsp. cream of tartar
1-1/2 tsp. light corn syrup
1 tsp. vanilla
Place these ingredients except vanilla in a double boiler over rapidly boiling water. Beat them constantly with a hand mixer or wire whisk for seven minutes, until the icing thickens. Remove from heat and add vanilla.
Continue beating the icing until it reaches spreading consistency.
Guru Spotlight |
Jerry Mayo |