Read this tip to make your life smarter, better, faster and wiser. LifeTips is the place to go when you need to know about Chocolate and other Dessert topics.

How do you melt white chocolate?

Melting white chocolate

White chocolate requires very low temperature to melt properly and not seize. Use your microwave on LOW power (30% or less) or melt in a heavy saucepan over very low heat.

Comments

Nobody has commented on this tip yet. Be the first.

Ask a Question

Not finding the advice and tips you need on this Dessert Tip Site? Request a Tip Now!

Guru Spotlight

Sheri Ann Richerson

Ever wonder how you could make your life better and more fun? So have tens of millions of fans who have turned to LifeTips for answers over the past decade. We keep the tips, advice, books, podcasts and writing services flowing, so you can keep your life and business growing in the right direction. Upward!